Tomato Basil Crostini

by HandmadeTV

TAGS : Tomato Basil Crostini olive oil summer easy Italian basil tomato

Main ingredient : Tomato

Second ingredient :

Course : Starter

Occasion : either

Dish :

Origin :

Difficulty : Easy

Recipe for : 6 persons

Preparation : 15 to 30 min

Website : www.SummerKitchen.TV

Currently 3.3/5

Rating : 3.3/5 (3 votes)

Comments : 1

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Ingredients :

TOMATO BASIL CROSTINI, ingredients :

3 tomatoes, chopped
6 basil leaves, thinly sliced
2 tbs of shredded parmesan cheese
4 tbs of extra virgin olive oil
32 slices (1/4 inch) baguette
1 head of garlic, roasted (optional)

Execution :

TOMATO BASIL CROSTINI, instructions :

1. Preheat the oven to 400 F.

2. Cut French Baguette in 1/3 inch slices and place on a baking sheet and drizzle the bread with Bertolli Extra Virgin Olive Oil and season with salt. For extra flavor, rub the slices with roasted garlic.

3. Toast for about 15 minutes or until golden in the oven.

4. Chop tomatoes and slice basil leaves.

5. Layer each piece of crostini with tomato, basil and shredded parmesan cheese drizzle with more Bertolli Extra Virgin Olive Oil. Serve the tomato basil crostini, immediately.