French version 
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THAI MARINADE
Main ingredient : peanut butter
Second ingredient : Coconut
Course : Sauce
Occasion : either
Dish : Sauce
Origin : Fusion food
Difficulty : Easy
Recipe for : 4 persons
Preparation : - 15 min
Website : www.legourmet.tv
TAGS : THAI MARINADE skewers chicken meat bbq grill sauce marinade Thai
Rating : 3.0/5 (1 vote)
Comments : 0
Views : 294
Favourited : 0
Ingredients :
THAI MARINADE, ingredients :
1 Cup Coconut milk (Coconut water may be substituted for a milder flavour)
2 Tablespoons Tamari (or soy sauce)
1-2 Teaspoons Thai hot red pepper sauce
1/2 Cup Peanut Butter (smooth preferred)
Execution :
THAI MARINADE, instructions :
Watch the video +
Whisk together.
Cover meat with thai marinade and place in refrigerator.
Chicken: 1-4 hours
Shrimp: 10-20 minutes
Tofu: 1-2 hours
The thai marinade can be used with many dishes.
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