French version 
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How To Make Kung pao shrimp
by HandmadeTV
Main ingredient : Shrimp/gambas
Second ingredient :
Course : Main course
Occasion : Barbecue
Dish :
Origin : China
Difficulty : Easy
Recipe for : 6 persons
Preparation : - 15 min
Website : www.SummerKitchen.TV
TAGS : cooking video video recipes video recipe Kung Pao Shrimp
Rating : 3.0/5 (2 votes)
Comments : 0
Views : 548
Favourited : 1
Ingredients :
Kung Pao Shrimp, the ingredients:
1 lb shrimp
1 tbsp soy sauce
1 tbsp rice wine vinegar
1 tbsp sesame oil
1 tbsp ginger, minced
1 garlic clove, minced
1 tsp cayenne pepper
1 tbsp red chili flakes
Execution :
Kung Pao Shrimps, execution:
1. To make the sauce, combine the soy sauce, rice wine vinegar, sesame oil, ginger, garlic, cayenne pepper, and red chili flakes in a large bowl. Mix to combine the flavors.
2. Add the whole shrimp to marinate and toss to coat.
Place the shrimp on a hot grill and cook for about 2 minutes on each side or until opaque throughout.
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