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How To Make Kung pao shrimp

 

How To Make Kung Pao Shrimp

by HandmadeTV

 

TAGS : cooking video video recipes video recipe Kung Pao Shrimp

 

 

Main ingredient : Shrimp/gambas

Second ingredient :

Course : Main course

Occasion : Barbecue

Dish :

Origin : China

 

Difficulty : Easy

Recipe for : 6 persons

Preparation : - 15 min

Website : www.SummerKitchen.TV

 

  • Currently 3.0/5

Rating : 3.0/5 (2 votes)


Comments : 0

Views : 541

Favourited : 1

 

 

Ingredients :

Kung Pao Shrimp, the ingredients:

1 lb shrimp
1 tbsp soy sauce
1 tbsp rice wine vinegar
1 tbsp sesame oil
1 tbsp ginger, minced
1 garlic clove, minced
1 tsp cayenne pepper
1 tbsp red chili flakes

Execution :

Kung Pao Shrimps, execution:

1. To make the sauce, combine the soy sauce, rice wine vinegar, sesame oil, ginger, garlic, cayenne pepper, and red chili flakes in a large bowl. Mix to combine the flavors.

2. Add the whole shrimp to marinate and toss to coat.

Place the shrimp on a hot grill and cook for about 2 minutes on each side or until opaque throughout.

 

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