French version 
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Ham and Cheese Strata
by RhodesBread
Main ingredient : bread
Second ingredient :
Course : Main course
Occasion : Christmas
Dish :
Origin : United States
Difficulty : Easy
Recipe for : 6 persons
Preparation : 15 to 30 min
Website : www.rhodesbread.com
TAGS : cooking video video recipes video recipe food recipe cheese sugar sweet serve and bake savory stuffing Savory knot shaped dinner texas Rhodes rolls bowls soup strata cheese Ham
Rating : 4.5/5 (2 votes)
Comments : 0
Views : 331
Favourited : 0
Ingredients :
1 Loaf Rhodes™ Bread Dough, baked day old
2 tablespoons sweet & spicy mustard, divided
8 slices deli ham
8 slices sharp, white cheddar cheese
3 eggs
2 cups milk
1 1/2 cups corn flake crumbs
1/4 cup butter, melted
Execution :
Cut loaf into 1/2-inch slices. Place 4 slices in the bottom of a sprayed 9-inch square baking pan. Spread 1 tablespoon of mustard over the bread slices. Top with ham and cheese. Spread 4 more slices of bread with the remaining tablespoon of mustard and place over cheese, mustard side down. Combine eggs and milk and pour evenly over bread.
Cover pan and refrigerate 8 hours or overnight. Remove from refrigerator and uncover. Sprinkle with corn flake crumbs and drizzle with butter. Bake on the middle shelf at 350°F for 90 minutes.
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