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Deli Stromboli
Deli Stromboli
by RhodesBread
TAGS : cooking video video recipes video recipe mozzarella cheese seedsmustard sesame egg provolone-cheese mushrooms pepper green wheat-bread white-bread oil olive onion red Stromboli turkey ham Deli
Main ingredient : Turkey
Second ingredient : Ham
Course : Main course
Occasion : Every day
Dish : Bread
Origin : United States
Difficulty : Medium
Recipe for : 6 persons
Preparation : 15 to 30 min
Website : www.rhodesbread.com
Rating : 3.0/5 (1 vote)
Comments : 0
Views : 218
Favourited : 0
Ingredients :
Deli Stromboli, the ingredients :
1 Loaf Rhodes™ White or Wheat Bread Dough, thawed to room temperature
2 tablespoons olive oil
1/4 cup slivered red onion
1/4 cup chopped red or green pepper
1/4 cup sliced mushrooms
2-3 tablespoons dijon mustard
6 slices deli ham
6 slices deli turkey
4 slices provolone cheese
1/2 cup grated mozzarella cheese
1 egg, beaten
1 tablespoon sesame seeds
Execution :
Deli stromboli, the execution :
Spray counter lightly with non-stick cooking spray. Roll dough into a 12x15-inch rectangle. Cover with plastic wrap and let rest. Heat olive oil in a small skillet. Add onion, red pepper and mushrooms and saute until just tender. Remove wrap from dough and spread with mustard, avoiding 1-inch around all edges. Layer middle third of dough, vertically, with ham, turkey and provolone cheese. Top with vegetable mixture and mozzarella cheese. Fold one third of dough over fillings. Repeat with remaining side. Place seam side down on a large sprayed baking sheet. Tuck ends under and cut some vents in the top using a sharp knife. Brush with egg and sprinkle with sesame seeds. Cover with sprayed plastic wrap and let rise 30 minutes. Remove wrap and bake at 350°F 25-30 minutes.
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