French version 
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CHICKEN ADOBO
by eatinglow
Main ingredient : Poultry
Second ingredient :
Course : Main course
Occasion : Every day
Dish :
Origin : Philippines
Difficulty : Easy
Recipe for : 4 persons
Preparation : - 15 min
TAGS : cooking video video recipes video recipe CHICKEN ADOBO adobo chicken low fat low carb
Rating : 3.0/5 (9 votes)
Comments : 0
Views : 827
Favourited : 0
Ingredients :
Ingredients for CHICKEN ADOBO :
* 1 lb chicken breasts (or thighs)
* 1/2 c vinegar
* 1/2 c soy sauce
* 3 bay leaves
* 1 tsp black peppercorns
* 4 cloves garlic, chopped
Execution :
CHICKEN ADOBO, instructions :
Place all ingredients in a ziploc or baking dish and marinate for a few hours. Place ingredients in a large saucepan and bring to a boil. Reduce heat, cover, and simmer for 30 minutes. Uncover and simmer until sauce is reduced. Cooking time will vary depending on the type of chicken used so cook until chicken is done!
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