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APPLE PIE CRUST
by RhodesBread
Main ingredient : Apple Bread
Second ingredient :
Course : Other dishes (courses)
Occasion : Christmas
Dish : Bread
Origin : United States
Difficulty : Easy
Recipe for : 2 persons
Preparation : - 15 min
Website : www.rhodesbread.com
TAGS : cooking video video recipes video recipe rolls Rhodes recipe pecan oven dough cinnamon caramel bread baking Bake-N-Serv bake apple
Rating : 3.5/5 (2 votes)
Comments : 0
Views : 451
Favourited : 0
APPLE PIE CRUST, the ingredients :
12 Rhodes™ Cinnamon Rolls or 12 Rhodes Anytime!™ Cinnamon Rolls thawed, but still cold
1 large granny smith apple, peeled and diced
1/4 cup brown sugar
1/2 teaspoon cinnamon
1/4 cup graham cracker crumbs
2 tablespoons chopped pecans
1 packet cream cheese frosting (included with cinnamon rolls)
3 tablespoons caramel ice cream topping
APPLE PIE CRUST, the execution :
Cut each roll into four pieces and arrange in a sprayed 12-inch deep dish pizza pan. Cover loosely with sprayed plastic wrap and let rise 2 hours in a warm place (if using Anytime rolls you do not need to let them rise). In a small bowl combine apple, brown sugar, cinnamon, graham cracker crumbs and pecans. Remove wrap and sprinkle apple mixture over the risen dough. Bake at 350° 20-25 minutes or until well browned. Combine one packet of cream cheese frosting with the caramel topping. Drizzle over top of apple pie.
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