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APPLE PIE CRUST

by RhodesBread

 

Main ingredient : Apple Bread

Second ingredient :

Course : Other dishes (courses)

Occasion : Christmas

Dish : Bread

Origin : United States

 

Difficulty : Easy

Recipe for : 2 persons

Preparation : - 15 min

Website : www.rhodesbread.com



TAGS : cooking video video recipes video recipe rolls Rhodes recipe pecan oven dough cinnamon caramel bread baking Bake-N-Serv bake apple

 

 

 

  • Currently 3.5/5

Rating : 3.5/5 (2 votes)


Comments : 0

Views : 451

Favourited : 0

 

 

Ingredients :

APPLE PIE CRUST, the ingredients :

12 Rhodes™ Cinnamon Rolls or 12 Rhodes Anytime!™ Cinnamon Rolls thawed, but still cold
1 large granny smith apple, peeled and diced
1/4 cup brown sugar
1/2 teaspoon cinnamon
1/4 cup graham cracker crumbs
2 tablespoons chopped pecans
1 packet cream cheese frosting (included with cinnamon rolls)
3 tablespoons caramel ice cream topping

Execution :

APPLE PIE CRUST, the execution :

Cut each roll into four pieces and arrange in a sprayed 12-inch deep dish pizza pan. Cover loosely with sprayed plastic wrap and let rise 2 hours in a warm place (if using Anytime rolls you do not need to let them rise). In a small bowl combine apple, brown sugar, cinnamon, graham cracker crumbs and pecans. Remove wrap and sprinkle apple mixture over the risen dough. Bake at 350° 20-25 minutes or until well browned. Combine one packet of cream cheese frosting with the caramel topping. Drizzle over top of apple pie.

 

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