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recipes beef jerky

 

Beef jerky

by Masterchief

 

TAGS : master chefs masterchefs master chef Masterchef australian beef australian meat australia smoked beef dried beef recipe beef jerky easy cooking easy recipes easy recipe cooking cooking videos cooking video video recipes video recipe dry beef soya sauce worcestershire sauce teriyaki sauce beef

 

 

Main ingredient : Beef

Second ingredient : Soja

Course : What ever you like...

Occasion : Every day

Dish :

Origin : Australia

 

Difficulty : Easy

Recipe for : 6 persons

Preparation : + than 30 min

 

  • Currently 4.9/5

Rating : 4.9/5 (8 votes)


Comments : 0

Views : 962

Favourited : 0

 

 

Ingredients :

recipe beef jerky, the ingredients:

- 500Gr of sliced Beef.

- Soya sauce.

- Teriyaki sauce.

- Worcestershire sauce.

- Garlic powder.

- pepper.

Execution :

Recipe beef jerky, execution:

1- Mix the beef with all the ingredients and put it in the fridge for 24 hours.

2 - Dry the Beef in the oven at : 50°C/122° F for 6 hours With the door slidly open.

 

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