Zucchini soup

(by loes)

Ingredients :

ZUCCHINI SOUP RECIPE, ingredients : 2 courgettes (zucchini) 150 grammes mushrooms 1 litre vegetable broth (1 cube) 1,5 decilitre single cream olive oil

Execution :

ZUCCHINI SOUP RECIPE, instructions : Cut the courgettes in slices, if they are big half or quarter them. Slice the mushrooms and fry them in the olive oil together with thecourgettes for a few minutes. Add .the vegetable broth and let simmer for five minutes. Add then the single cream and let simmer another 2 minutes. Add salt and pepper to taste (Hardly necessary). No need to mix it, you can serve it with the courgette pieces.