CLAMS MATTEO

(by Italian Tapas, United States)

Ingredients :

2 lb little neck clams 1/2 cup chopped shallots 1 medium sized chopped bell pepper 3-4 slices of bacon or pancetta 1/4 a cup of olive oil some thyme chopped some oregano chopped some prsley chopped 3 gloves of garlic chopped 1 lemon 1/2 a cup of dry white wine Pinch of red pepper flakes

Execution :

Demonstrated in video